You know culinary wildman Louis DiBiccari from Storyville and crazy Chef Louie pop-ups around town; his brother Michael is a manager at Eastern Standard. And now they might join the ranks of Ming Tsai as rumored restaurateurs in Fort Point, taking over the space that was once dead-in-the-water Blue Wave at 343 Congress St.
The restaurant just might be called Tavern Road, and fittingly, it will have a full liquor license. Not sure what this might mean for Storyville, but as ever, we’ll keep you posted. [Bloglovin via BRT]