Plaza Food Hall Expands Today

A broccoli sub from No. 7.
A broccoli sub from No. 7. Photo: Melissa Hom

The Times gets a closer look at the new vendors headed to the Plaza Food Hall (last fall, news broke that very un-Todd English places like Luke’s Lobster, No. 7 Sub, and Sushi of Gari would open outposts in the expanded food hall). “We were surprised to be invited,” No. 7 chef Tyler Kord tells the Times. “At first I thought it was a joke.” No joke: Everything opens today. [NYT, Earlier]