What to Eat at the East Coast Grill’s New Weekend Lunch

Let's do lunch.

As we told you not long ago, the East Coast Grill is now serving lunch on Saturdays. ECG recently changed owners (Chris Schlesinger sold the place to his general manager and other longtime staffers), but things seem happy as ever at the Inman Square haunt, where it’s possible to set your insides on fire with a blistering Bloody Mary bar. Load up on the horseradish and pickled veggies, and remember: Water only makes things worse.