• Just in time for summer, Momofuku Milk Bar plans to open an all-new sixth location in Montauk with a menu set to include staples like iced coffee, crack pies, and slushies. “MomoMontuak” will be the chain’s first spot outside the city. [Eater]
• The embittered feud between street-food vendors and Bay Ridge restaurateurs continues to get ugly. Halal cart operators have lawyered up in reaction to alleged racial harassment from Fifth Avenue restaurant owners and the NYPD, a city councilman, and Small Business Services have all been dragged into the fray. [NYDN]
• The Polenta-palooza has come to Osteria il Paiolo and will stick around until Thursday. Based on northern Italian traditions, this polenta festival has the Williamsburg restaurant offering polenta tasting flights, a brand new polenta creation, and their signature "paiolo" dish at affordable prices. [Grub Street]


Eat Cheap for Under $25
Adam Platt’s Where to Eat 2013
Best of New York Eating 2013
DIY Pie
Potage for a Princess
Cranberry Caipirinha
Grub Street Chicago: The Song of Johnny O

