Shake Shack's burger offerings have stayed pretty constant as the chain has expanded (consistency across locations is Danny Meyer's whole goal, after all) — until now. Grub noticed recently that the UES Shack seemed to have newcomer to the lineup, and reps confirm that both the Upper East Side and Madison Square Park locations are offering the SmokeShack, "a cheeseburger topped with Niman Ranch applewood-smoked bacon, cherry-pepper relish, and ShackSauce." We're drooling. Has anybody out there given it a chomp?
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