José Andrés Promises to Open New York Restaurant in Two Years

Ándale! Ándale! Arriba! Arriba!
Ándale! Ándale! Arriba! Arriba! Photo: Pablo De Loy

Grub Street tracked down everybody’s favorite chef, José Andrés, at The Hollywood Reporter party for the White House Correspondents’ Dinner in his hometown of D.C. yesterday to ask one very important question: When are you coming to New York already? “I’m very impressed by New York,” he told us, with a brief explanation. “When I do it in New York, I want it to be a big deal. I want to make sure I’m ready when I make it there.” Right. Whatever! But when? “Two years.” Promise? “You got it.”