Empellon Cocina’s Brunch Menu: Chicharrones, Smoked Maple Syrup, and More

It's here for your hangovers.
It's here for your hangovers. Photo: Matt Dutile

Empellon Cocina tweets the announcement of its brunch, which starts this weekend. This menu, too, is tacoless, no doubt to the disappointment of recent breakfast-taco converts. What you will find: beloved guacamole and chicharrones, buttermilk-masa pancakes with smoked maple syrup and poblano butter, and egg dishes including chilaquiles with Virginia ham. Also: morning cocktails and aguas-frescas for crucial mid-hangover hydration. See the full lineup here. [Empellon/Twitter]