“But if I really knew the secret to longevity? I’d put it in a bottle and sell it.” —Jean-Marc Houmard on his 26 years in the restaurant business, and keeping Acme current. [Zagat]
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“But if I really knew the secret to longevity? I’d put it in a bottle and sell it.” —Jean-Marc Houmard on his 26 years in the restaurant business, and keeping Acme current. [Zagat]
Things you buy through our links may earn Vox Media a commission.