Though it’s still winter, the mild unseasonable weather is sure making it feel like spring. If you’re finding that all this sun and springtimey temps are giving you a touch of the spring fever this afternoon, it’s probably best that you get a drink and something to eat in the great outdoors tonight while you can. Over at Sampan, and the out-of-doors Graffiti Bar behind it, scorpion bowls are flowing and chef-owner Michael Schulson is rocking Reuben egg rolls, char sui ribs, seafood lettuce cups a bunch of other dishes from his new menu. Keep reading to see it in its entirety.
Click here to check out Sampan’s new menu.