It’s finally here, folks, and faster than we thought! Mission Bowling Club (3176 17th Street) is due to swing open its doors Monday evening to a ready and waiting gang of bowling fans, both hipster-ironic and sincere. Mission Local brings the news, along with the menu from chef Anthony Myint (Mission Street Food), which includes the long-awaited return of the Mission Burger, a well aged patty coated in caramelized onions, Jack, and caper aioli.
Now, we should note that while this opening date is coming from co-owner Sommer Peterson, we can’t confirm that all their inspections are complete, and things like this can always be a little slippery. But as it stands, you can get excited, and see the full menu below.
The first week’s hours will be 6 p.m. to 11 p.m., with slightly expanded hours to follow. As we mentioned earlier, the place won’t be open past midnight on weekends, which had to have been a compromise with planning/the neighbors, in this somewhat off-the-beaten trail location (near South Van Ness).
Lane prices will be $35 to $55 per hour, and there will be a daily happy hour from 3 p.m. to 6 p.m. And there are only six lanes, so expect a wait. (It’s unclear when and if they’ll take reservations.)
Also, don’t forget… full bar!
Click to enlarge
Mission Bowling Club - 3176 17th Street at South Van Ness - Regular hours, beginning March 26: Monday through Friday, 3 to 11 p.m. (21-and-over); Saturday noon to midnight (all ages noon to 7 p.m., 21 and over 7 p.m. to midnight), and Sunday noon to 11 p.m. (all ages noon to 7 p.m., 21-and-over 7 p.m.-11 p.m.). Open March 19 to March 25 6 p.m. to 11 p.m.