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Jose Andres Starts a Food Truck; Village Coffee Shop Reopens as Beachwood Cafe

• Opening day of Jose Andres’ much-anticipated D.C. food truck featured long lines and $20 Iberico-ham sandwiches. [WP]

• A mother of four was forced by a TSA officer to pump breast milk into her empty baby bottles before she could pass through airport security. Empty or full bottles? Make up your mind, TSA. [NYDN]

•The Hollywood Hills’ Village Coffee Shop has a new life (and look) as Beechwood Cafe, currently soft-open for the mostly from-scratch cooking of chef Minh Phan. Currently, lunch and dinner are served. [SI]

• Crazy ups and downs for food prices recently are not just owing to bad weather — investors speculating on the crops have caused much of the instability. [Wired Science/Wired]

• Now Jamba Juice is squeezing its way into the fresh-juice trend, starting with blends of orange, mango, and berry elixirs. [NRN]

• Metro Balderas is a hub of D.F. cooking that serves a great pambazo. [SI]

• Speaking of which, Russ Parsons recommends a new restaurant guide simply called Good Food in Mexico City. [LAT]

• Having already loved A-Frame, The New York Post eats at Roy Choi’s Sunny Spot and loves the sugarcane-fried pig’s feet, which are nearly impossible not to go nuts over. [NY Post]

Jose Andres Starts a Food Truck; Village Coffee Shop Reopens as Beachwood Cafe