Stupak on Working With Wife, Missing His Dessert Days
ByAlyssa Shelasky,
Cut columnist and editor of the “Sex Diaries” column since 2014.She is also the author of the essay collection 'This Might Be Too Personal' and the memoir 'Apron Anxiety.'
Sweet or savory?
Photo: Jessica Kokinos-Have
In a fun catch-up with Restaurant Girl, Stupak discusses his deliberately taco-less menu at Empellón Cocina, how Hecho En Dumbo might do a better job than him, and a pang of longing for his days as a pastry chef. Also, chitchat on cookbooks and sex. [Restaurant Girl]
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