Take a First Look at April Bloomfield’s New Cookbook: A Girl and Her Pig

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"When I get my hands on really good lamb, I barely do a thing to it."

Her popularity is as timeless as that beef and Bayley Hazen pie, which is why Grub Street is so excited for the sneak peek at April Bloomfield's A Girl and Her Pig via Scribd. This is Bloomfield's first cookbook, a personal reflection of the otherwise (mostly) private chef, which will be released to The Spotted Pig's cultish fans, The Breslin's beautiful people, and the rest of the world, on April 10.