A slew of big-name chefs will cook in support of Obama for America at a swanky competition and tasting on January 31 at the South End’s Cyclorama. Basically all of Boston’s big names are slated to appear at Chefs for Obama, which makes us wonder: Who’s gonna cook for Mitt? Have a look at the line-up ahead. And, if you have $250 and a soft spot for the president, by all means, get yourself a ticket. Yes you can!
Slated to cook:
Jody Adams (Rialto and Trade)
Jamie Bissonnette (Toro and Coppa)
Chris Coombs (Deuxave and dbar)
Evan DeLuty (Stella)
Tiffani Faison (Sweet Cheeks)
Will Gilson (The Herb Lyceum)
Gordon Hamersley (Hamersley’s Bistro)
Barbara Lynch (No. 9 Park, B&G; Oysters, Stir, The Butcher Shop, Drink, Sportello)
Barry Maiden (Hungry Mother)
Seth Morrison (The Gallows)
Rebecca Newell (The Beehive)
Marc Orfaly (Pigalle and Marco)
Brian Reyelt (Franklin Cafe, The Citizen, Tasty Burger)
Ting Wen Yen (Oishii)
Guest judges include Massachusetts First Lady Diane Patrick, Governor Deval Patrick, and Blue Ginger’s Ming Tsai.
Chefs for Obama [Obama 2012]
