foodievents

’Bama Slamma: Jim ’N Nick’s Popping Up for Two Nights in NYC

That's how they do it in 'Bama.

That's how they do it in 'Bama.Photo: Courtesy Jim 'N Nick's

Barbecue lovers know Alabama-based pulled-pork specialists Jim 'N Nicks from their appearances at the Big Apple Barbecue and their various locations around the country. Now comes word that Drew Robinson and Nick Pihakis are coming to town for two nights, January 19 and 20, to host a dinner in conjunction with City Grit. For $60, you get five courses and the chance to hear the boys talk about Heritage hogs. Get tickets and full info on the City Grit site.

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