It’s sooo Teresa Giudice.
Years ago, the World’s Most Expensive Cocktail made a splash at the World Bar, with 23-karat liquid gold aflow. Now there’s Clawson Stilton Gold, a sparkly cheese from the U.K. that costs around $95 for about 3.5 ounces. “It’s a white Stilton cheese with generous helpings of gold-cinnamon schnapps and edible gold leaf,” reports Consumerist. A spokesperson says they weren’t “shy” with the quantity of gold used, either, which translates to two things: absurdity and floss. [Consumerist]
