Goin’s Cooking Skills Carry Over to the Crib

Goin Photo: Experience LA via Flickr

“Being a chef prepares you for having kids…It’s all about having your mise en place together. Pack their bags at night, create a little schedule of what you’re going to make, cook something larger ahead of time-like a roast chicken-that you can turn into other things later.” — Chef and He Said, She Said star, Suzanne Goin, on raising children. [GLO]