What to Eat

What to Eat and Drink at Park Tavern, Now Open in North Beach

It's the former Joey & Eddie's/Moose's, remade.
It’s the former Joey & Eddie’s/Moose’s, remade. Photo: Brian Smeets/Grub Street

We finally have the menu for you from Park Tavern (1652 Stockton Street), the new restaurant from the Marlowe team which just debuted over the weekend. Chef Jennifer Puccio specializes in flavorful twists on brasserie fare, and you can see the expanded menu at Park Tavern is as well edited as Marlowe’s but a little less brief, with the addition of a couple of seafood entrées and some raw-bar items.

Also, you’ll find the ever-popular Marlowe Burger, some of Puccio’s excellent deviled eggs, and a cocktail list at the new full bar — we can already recommend the McKinley and McLaren cocktails.

The menu is, of course, subject to revision over the coming weeks as the kitchen settles into a groove.

Click to enlarge.


Park Tavern - 1652 Stockton Street between Union and Filbert - 415.989.7300 - Open 5:30 to 11 p.m. for dinner, Tuesday through Saturday. Lunch to come.

Earlier:
Step Inside Park Tavern, Opening September 1

What to Eat and Drink at Park Tavern, Now Open in North Beach