To celebrate its 40th Anniversary, All-Clad is taking a food truck, which sort of looks designed for bank robberies, around New York City and New Jersey, from September 9 through October 1. It will be giving out free food from major chefs like Gavin Kaysen of Café Boulud, James Kent of Eleven Madison Park, and Christina Tosi from Momofuku Milk Bar. The first stop on September 9 will feature Scott Conant and his popular spinach and ricotti gnudi outside the uptown Bloomies (by the Third Avenue entrance), from noon to 2 p.m. The rest of the chefs and locations will be revealed via Twitter and Facebook. It's like The Town meets 24 Hour Restaurant Battle.