More Food Theater, This One Actually With Food

It's like <em>War Horse</em> in an apron.
It's like War Horse in an apron. Photo: Linus Gelber

Diner comes to Broadway next fall, but Conni’s Avant Garde Restaurant is running until this Sunday at the Irondale Center in Fort Greene. Think Tony n’ Tina, but with locavores and elderflower cocktails. For $60, guests receive name tags like Spyro Gyro, eat ricotta from Rucola, and are encouraged to interact with the over-the-top chef/actors, from busing tables to fist-pumping. [NYT]

Related: M. Wells Is Closed, But Diner Is Coming to Broadway