An Education

From Tibs to Wat: A Handy Ethiopian Food Glossary

An <em>injera</em> (sponge bread) topped with some other stuff.
An injera (sponge bread) topped with some other stuff. Photo: Yumsugar

Being an adventurous eater takes a big vocabulary, and primers are always handy. In case you were headed out for Ethiopian soon, take a look at Yumsugar’s new glossary of ingredients and dish names, including the very samosa-like sambusa. [Yumsugar]

From Tibs to Wat: A Handy Ethiopian Food Glossary