• ABC has pulled Jamie Oliver’s Food Revolution off of its programming schedule for the month, possibly due to weak ratings. The show returns in early June. [Entertainment Weekly]
• Go inside the reluctant search for a new home for Hollywood Farmers Market. It’s a doozy! [LAT]
• ICE is ramping up its immigration violations investigation at Chipotle restaurants across the U.S. So far, over 500 undocumented workers have lost their jobs at the chain as a result. [Reuters]
• A new Belgian study says that lowering your sodium intake won’t make much difference when it comes to preventing heart disease. [USAT]
• A car smashed into a City of Industry Del Taco yesterday morning, setting the shop ablaze. [Mercury News]
• Did you realize that the additive cellulose is made out of wood pulp? It is, and it turns out there’s a lot more of it in our food these days. Yum! [WSJ]
• Anna Boiardi, granddaughter of the man behind Chef Boyardee, has a new cookbook. Sadly, there’s no recipe for Beefaroni. [NYP]
• Here’s Mark Bittman’s take on the government’s new guidelines for junk-food makers. In short: They’re not gonna work. [Opinionator/NYT]
