Tomorrow marks the debut of a new vegetarian and vegan eatery in the design district called Source (11 Division Street). As previously noted, the owners have gone with the arguably cutesy choice of branding their faux meat products with animal sounds, thus making the menu read like a new verse from “Old McDonald Had a Farm,” but we certainly wouldn’t prejudge the quality of the food based solely on this. But just to translate: cluck is faux chicken; quack is faux duck; a bow-wow is a veggie hot dog of some variety; swish is, we believe, faux tuna, and not meant as a gay slur; and oink bits… well, that should be obvious. Below, see the full list of offerings, including brick oven pizzas, and an almond-butter-banana-oink-bits sandwich named after Elvis.
… And is it just us, or does “jerked cluck” sound dirty?
Pizza, Brick Oven
All Pies are topped with Fresh Basil
Marinara: Plum tomatoes sauce, fresh herbs, olive oil - 8.95
Da Bronx: Plum tomato sauce, home made mozzarella,
extra virgin olive oil - 9.95
Taco: spiced Moo, Aged cheddar, fresh cilantro salsa,
guacamole soy sour cream and greens - 13.95
Cluck Scampi: Cluck, roasted peppers, garlic basil sauce
with smoked mozzarella - 13.95
Wild mushroom: assorted mushrooms, ricotta, goat cheese
plum tomato and truffle oil fresh thyme - 13.95
Grilled Veggie: grilled squash, eggplant artichoke heart, mushrooms,
caramelized onions, fresh mozzarella, red sauce - 11.95
Smashed Potato Pie: Fresh mozzarella, provolone, parmesan,
fingerling potatoes, roasted garlic and olive oil - 10.95
Toppings 1.50 ea.
Fresh mozzarella: made on premise
Goat cheese, ricotta, Swiss, provolone
Assorted local fresh cheese
Sausage, chopped Moo, Cluck, Quack, Oink
Broccoli, Grilled Eggplant or Squash, artichoke
Onions (caramelized, grilled, sautéed or raw)
Olives, peppers (roasted, raw) Assorted fresh
Local vegetables, mushrooms, artichoke hearts
Pinole: Sandwiches 7.95 deluxe 9.95
Served on Grilled Flatbread w/ fermented kraut
(Raw Ranch, Cashew mayo, horseradish tomato, house, hot sauce, tehina, ketchup, mustard)
Cluck or Eggplant Parm with Roasted peppers, red sauce, basil and fresh mozzarella.
Cluck, Avocado Club w/exotic mushrooms caramelized onions lettuce, oink bits and Swiss
Moo and Artichoke heart puree, roasted garlic, plum tomato, shredded romaine, Pine nuts, mozzarella, black olives
Cluck and Artichoke heart caponata, roasted garlic, caramelized onions, baby spinach and goat cheese
Falafel, hummus, tehina, tomato, jicima, shredded lettuce
Almond Elvis: almond butter, banana, strawberries, oink bits, w/ Concord grape jelly sauce
Chopped salad w/ mixed baby greens, cluck, roasted peppers, cucumber, pine nuts, ceasar dressing
Peking Quack w/ soy quack, cucumber, avocado, scallions, black sesame Hoisin sauce
Swish Salad w/ mixed greens
Philly Cheese Moo
Jerked cluck w/mozzarella and sweet slaw
Mexican w/ spiced moo, salsa, guacamole, soy sour cream and shredded romaine
Burgers & Bow Wows w/Fries
Sloppy Moo - 8.95
Spicy pepper onion moo - 8.95
Mushroom onion Swiss moo - 8.95
Avocado onions bacon bits mozzarella - 8.95
Basic Bow Wow - 5.95
Mediterranean Bow Wow: tehina, olives, onions and feta - 7.95
Kraut Bow Wow: fermented kraut pepper chutney - 7.95
Koney Bow Wow: tomato onions, bacon bits, cheddar - 7.95
Dosas - 9.95
Masala: potato, onion
Smoked Cluck: smoked mozzarella Artichoke Hearts, Olives and cluck
Californian: Avocado, Fresh Tomato, Black Bean puree, baby spinach & Goat Cheese
Squash the Fungi: Roasted Butternut Squash, exotic mushrooms, baby spinach and mozzarella.
Apps
Buffalo Cluck w/ slaw , sweet jalapeño chutney 8.95
Peking Quack Spring Roll w/ black sesame hoisin sauce 8.95
Live Lettuce Wrap 8.95
Guacamole and living chips 8.95
Tapas Hongos 7.95
Tapas Papas 6.95
Tapas Olivas 8.50
Soup cup: 3.95 bowl: 5.95
Cuban Back Bean
Caribbean Curry Pepper Pot
Salads
House salad: mixed greens, avocado, tomato, jicima, seeds
Cucumbers w/ flax-hemp seed mustard vinaigrette 8.95
Crisp Caesar Salad (free of dairy and anchovies) with Tamarind
Caesar Dressing and slice crispy pinole strips 9.95
Belgian Endive, Arugula and Radicchio, raisins, walnuts
and goat cheese w/ Raw Ranch dressing 11.95
Artichoke Mozzarella Salad with roasted pepper
extra virgin olive oil, balsamic vinegar, fresh basil 10.95
Wild Mushrooms and sliced soy sheets, rice noodles
with black sesame hoisin vinaigrette over mixed greens 10.95
Chopped Salad, mixed greens, cluck, artichoke hearts,
Roasted peppers, mozzarella w/ house vinaigrette 10.95
Hummus Platter w/ grilled flatbread bread 11.95
Panzanella w/ tomato, pitted calamata olives, red onions
fresh mozzarella, basil balsamic vinegar, olive oil 9.95
Spinach Salad w/
Live Food Platter 14.95
Source Fries - 3.95
Smokey chipotle sea salt, Curry sea salt, Jalapeño sea salt
Rosemary sea salt
Gilroy, Horse Radish tomato, honey dijonaise
Entrées
Jamaican Jerk Cluck & Vegetables
with Sweet Mango Chutney and House Wild Rice - 13.95
Truffle Macaroni & Cheese with Four Cheese with
Agave Bread Crumbs - 13.95
Penne carbonara w/Peas, tom and smoked Cluck - 12.95
Lasagna with Portabella Mushrooms, artichoke hearts, tofu
fresh mozzarella, ricotta, parmesan - 12.95
Cluck Scampi, mixed rice, mushrooms, tomatoes, tofu
topped with fresh mozzarella - 12.95
Tempeh w/ garlic ginger chili lime sauce over rice - 12.95
Targene of Mushrooms, eggplant and tomato - 12.95
Country Shepherds Pie: Moo, assorted fresh vegetables
with caramelized & toasted onion mashed potatoes - 12.95
Live Platter assorted raw selection - 14.95
Desserts (all vegan)
Twinkles vanilla or chocolate with cream filling - 3.95
Donuts chocolate with chocolate icing
vanilla with chocolate icing or glazed - 2.95
Mini cupcakes (choice of 2) - 2.95
chocolate or vanilla filled with caramel cream
vanilla lavender
chocolate tuxedo
Banana Pie with chocolate - 3.95
Living Desserts (gluten free) - 4.95
Pecan Date Cream Roll
Chocolate Rocky Road Cake
Caramel pecan bar
Assorted mini cookies sandwiches - 1.95
DRINKS
Water Ionized and Energized - 1.95
COLD
House blend raw yerba mate lemon 3.25
Strawberry lemon
Blueberry lemon
SODA 3.25
Strawberry
Root beer
Ginger beer
Source - 11 Division Street - 415.864.9000 - Open seven days a week for lunch, brunch, and dinner starting March 9.
