Blood, Bones, Butter — Best Seller!


After profiles in the "Dining & Wine" section and on Diners Journal, an inside-the-kitchen video, and a book review (plus excerpt!), youd figure Gabrielle Hamilton wouldnt be appearing in the Times again for a while, but she will on Sunday: Blood, Bones & Butter will be the No. 2 book on the hardover nonfiction list. Congrats!