There’s no doubt that these are boom times for pork lovers. This city is saturated with bellies, trotters, ears, snouts, and legs — it’s a veritable porkapalooza out there. But where’s a pig junkie supposed to even start? Never fear: New York’s Adam Platt has put together the definitive list of the best, um, porcine pleasures in New York. Take a look at each and every one of them in our slideshow, straight ahead.
And after you’re done, check out the best pork dishes in Boston, Chicago, Los Angeles, Philadelphia, and San Francisco. Then learn your breeds and your cuts, and read about the real cost of raising your own pig (and then eating it), all in this week’s New York.
