Neighborhood Watch

Five Guys to Hit Medford; Tavolo Gets New Chef de Cuisine

Medford: A shiny new Five Guys will likely open at Station Landing in the near future. [Boston Restaurant Talk]

Dorchester: Chris Douglass’s Tavolo has a new chef de cuisine: Nuno Alves, formerly sous chef at Rialto. [Grub Street]

Arlington: Cakes Bakery is set to debut on Mass Ave, occupying the former Sweet Sue’s spot. [Grub Street]

Porter Square: Japanese restaurant Super Fusion Cuisine III has opened for business where Seoul Food once stood. [Boston Restaurant Talk]

East Boston: Colombian eatery El Paisa II has plans to move to William Kelly Square; there’s also another Eastie location. [Boston Restaurant Talk]

Back Bay: Poe’s Kitchen introduces a taco-and-beer pairing called “Flight of the Pilgrim,” featuring a trio of autumnal craft beers matched with three tacos of your choice. [Grub Street]

Cambridge: Visit Dante’s patio at 2 p.m. this Sunday to vote in a soup slurp-off featuring creations from Dante de Magistris (Dante), Will Gilson (Garden at the Cellar), Tiffani Faison (Rocca), Chris Coombs (Deuxave), and many more. Tickets are $20. [Grub Street]

Five Guys to Hit Medford; Tavolo Gets New Chef de Cuisine