openings

Carmellini, Lahey, and Denton Land in JFK on Friday

Rendering of Bar Brace.

Rendering of Bar Brace.Photo: Courtesy of Delta Air Lines

A press release announces that after upgrading the food program at La Guardia, Delta Air Lines is outfitting JFK’s Terminal 2 with dining stations from Andrew Carmellini of Locanda Verde (the “French-inspired” Croque Madame), Jim Lahey of Co. (a Neapolitan pizza joint, Crust), and Jason Denton of ’inoteca (an Italian concept, Bar Brace). Beginning Friday, you’ll be able to order food from iPad kiosks located at dining areas near the gate, and it’ll be delivered to you within ten minutes. The initial kiosks will be located near gates 25 and 26 of Terminal 2, and gate 3 of Terminal 3, with more coming later this year.

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