Spago spit-roasting an entire goat. Nancy Silverton wearing a funny hat of balloons next to a fire juggler. Jose Andres making Iberico “tacos” while debuting his new Mexican-Asian concept, China Poblana. The entire restaurant lineup from Vegas’ forthcoming Cosmopolitan Hotel. Wolfgang Puck and Barbara Lazaroff’s 2010 American Wine and Food Festival certainly did not disappoint in supplying surprises, along with its traditionally dynamic roster of great U.S. chefs from Nobu and Joe Miller to Paul Prudhomme and Lydia Shire. Take a look at our slide show of the personalities and dishes that made the 28th AWFF event another smashing success.