Sifton Goes to the Forge

By
Marc Forgione. Photo: Melissa Hom

What can Times critic Sam Sifton do to follow his first four-star review? Maybe hand some stars to a chef who kicked a Times writer out of his restaurant not too long ago. Immaculate Infatuation tweets "NY Times photographer in the house @MarcForgione looks like they'll finally get the review they've been waiting for next week." Wonder if he'll order the $89 steak and eggs. [ImmaculateinFat/Twitter via Eater NY]