René Redzepi Goes Retail

Photo: Slim ALLAGUI/AFP/Getty Images

If you can’t make it to the New York Wine & Food Festival conversation between René Redzepi and Frank Bruni (October 8, $30, tickets), and you also have other plans the night of the Redzepi–David Chang–Ruth Reichl talk at the New York Public Library (October 6, $25, tickets), you’ll get one more chance to swoon in the presence of this year’s World’s Best Chef: he’ll be signing copies of Noma, his new cookbook, at the Columbus Circle Williams-Sonoma on October 7 at 5 p.m. It’s free, but advance tickets are required; call 212-823-9750.