• Recently released tome The White Book may be Israel’s first pork-centric cookbook. [NYT]
• More than 30 percent of kids with food allergies report being bullied. [Healthland/Time]
• McDonald’s is currently testing a burrito-size snack wrap in Chicago. [NRN]
• Fried lake trout is the iconic food of working-class Baltimore. [NYT]
• When Pop-Tarts World’s lease expires in Times Square early next year, the space will be destroyed before being rebuilt as offices. [NYP via Eater NY]
• Domino’s lone 24-hour franchise is testing out breakfast pizza. [NRN]
• Australia’s Ty Bellingham is the new executive chef at Kittichai. [NYT]