Tonight Barbuzzo, the long-awaited Mediterranean farmhouse-inspired bar and restaurant from Marcie Turney and Valerie Safran, the dynamic duo behind restaurants Lolita and Bindi, makes its debut. As Grub Street reported way back in the fall of 2009, this is Turney and Safran’s first venture with a liquor license and perhaps their most ambitious concept to date. The menu features pizzas, charcuterie, pastas and other dishes that serve as a showcase of housemade ingredients. Click here to view the full menu, and here for the drink menu.
Barbuzzo Photo: Jason Varney