Photo: Akasha
“Even on our block we want everyone to do well…There are certain chefs that are competitive but … I’m a little different than the other chefs because I started out as a private chef and a caterer so I wasn’t someone that was a line cook at Spago. When they were all doing that, I was cooking for Michael Jackson.” - Chef Akasha Richmond, on competition between L.A.’s chefs. [LAist]
