Managing Eataly’s Expectations

Photo: Toby Canham/Getty Images

“If we’re as successful as we want to be, we’ve created the culinary destination in New York that each of the 45 million people who visit NYC stop and visit before they leave. New York doesn’t have that. Maybe it used to be Windows on the World, but there’s not one go-to.” —Joe Bastianich shares his goals for Eataly, opening in September [Capital NY]