Hotel Griffou Sets Up Sidewalk Ice-Cream Stand

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Photo: Adriane Wilson

Hotel Griffou is joining Odeon, Bar Breton, Cookshop, the General Greene, and Jacques Torres Chocolate Haven in the ice-cream-cart game. Starting June 7, a stand outside of the restaurant will serve a rotating variety of seasonal ice creams and sorbets, starting with the flavors below.

- Salted Caramel Banana Cream Pie
- Strawberry & Chantilly Cream
- Griffou Cinnamon Sticky Bun
- Creme Brulee
- Triple Chocolate Mousse
- Watermelon Sorbet
- Key Lime Pie
- La Colombe Espresso Tiramisu

Cups and cones start at $3.50 for a small, $4.50 for a medium, and $5.50 for a large. West 9th Street between Fifth and Sixth Avenues isnt exactly a highly trafficked block, so dont expect much of a line.