front of the house

What It Takes to Work at Má Pêche

What It Takes to Work at Má Pêche

Photo: Hannah Whitaker/New York Magazine

Want to serve at Má Pêche? Eater got its hands on an e-mail that Momo management sent to front-of-house employees. Some rules to work by: "Wobble wedges should not take 3 people to install" and "No pointing!" [Eater NY]

Advertising

Recent News

 
NY Mag