Pizza Pizza

Gialina Pizza to Open a Second Branch

Gialina's gas-oven-baked pie.
Gialina’s gas-oven-baked pie. Photo: Brant Ward/Chron

Sharon Ardiana, the maker of Michael Bauer’s favorite pizza in the city (second only in the Bay Area to Rosso in Santa Rosa), is opening a sister restaurant to Gialina in the Western Addition to be called Ragazza. Tablehopper broke the news via tweet, but the upshot is that it opens this fall in the former Metro Café space on Divisidero, just in time to throw one more Neapolitan(ish) hat in the SF Pizza Wars ring.

Update: At Last Sharon Ardiana Gets Her Second Location [Tablehopper]

Gialina Pizza to Open a Second Branch