thought pieces

The Foodification of Brooklyn

While New York maps the Bowery’s transition from gritty to gourmet, the Brooklyn Paper coins the word “foodification” to describe gentrifiers like Farm on Adderley and Roberta’s. Says a sociologist: “You used to have artists moving in and opening galleries, now there are foodies moving in and opening up cafes.” [Brooklyn Paper]

Advertising

Recent News

 
NY Mag