Menton, Barbara Lynch’s hotly anticipated Fort Point fine dining restaurant, opens next Saturday, April 3, and we’ve got your first look at the interior. With a four-course prix fixe at $95 and a seven-course chef’s tasting at $145 (and no a la carte offerings), Menton will be one of Boston’s most expensive restaurants, and the interior reflects that sense of luxury, with beautiful chairs, glossy dark wood walls, and understated paintings from France-based artist (and former No. 9 Park bartender!) Matt McClune.
Previously: Menton Sets a Date, Names a Price