Feeding Criminals and Olympians

Photo: Toshifumi Kitamura/AFP/Getty Images

Nation’s Restaurant News tells us what Olympians eat at USOTC commissaries (a typical menu includes buttermilk pancakes, jerk chicken, and beef tacos), while the Post reveals popular items at the Rikers commissary: “City jails sold 838,267 units of ramen noodles in fiscal year 2009, with 85 percent of all commissary customers purchasing at least one.”