Harbour Is Dead in the Water

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Photo: Hannah Whitaker

Adam Platt gave Harbour two stars back in May, though he teased its Lure Fishbar-esque décor for resembling “the stateroom of a sleek, Eurotrash yacht.” Soon after, however, chef Joe Isidori left the restaurant, and now Eater hears that it closed last Sunday, not even a year into its existence. A PR rep blames “struggles due to the location,” and an employee says they may relocate. It's a blow for owner Richard Schaefer, the former chairman of the New York Mercantile Exchange who is said to have sunk $3 million into the opening.

The Diamond Dairy, Gama, and a Harbour Update[Eater]