Frankies Cookbook to Drop in May

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Photo: Dean Kaufman

At last night’s party for Food 52’s Piglet cookbook competition, we were reminded that Peter Meehan’s Momofuku follow-up is another cookbook, this time with the Frankies of Carroll Gardens. And now it has a title: Come May 2010, look for The Frankies Spuntino Kitchen Companion and Cooking Manual, which, yes, will include the recipe for their addictive cavatelli and sausage.

Frankies Cookbook to Drop in May