Food Trends Hit Colleges

Photo: vmiramontes/Flickr

Oh for Pete’s sake: “Northeastern University is experimenting with tapas-style dining to encourage students to sample small plates of various cuisines. Babson College is dishing up 5-ounce servings of ice cream rather than 10. And at UMass, burgers now come as 2-ounce ‘sliders.’” Is there nowhere in Boston still serving full-sized meals? [Globe]