what to eat

A Crinkle-Cut Above

A Crinkle-Cut Above

Photo: The Moment

Maybe we should’ve taken Alain Ducasse to Flushing? The Moment is crazy about the fries at Xiao La Jiao, a.k.a. Little Pepper. They’re Ore-Ida, but they’re “sautéed in chili oil; dusted with cumin, Sichuan peppercorn and other ‘secret China things.’” [Moment/NYT]


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