Fresh Ingredients on Avec Eric

Photo: Courtesy Avec Eric

Grub Street has an exclusive preview of the latest episode of Avec Eric, airing this weekend on PBS. (Check local listings.) This week, Eric Ripert focuses on raw dishes such as smoked salmon and organic, farm-raised caviar. He also takes a trip to Los Gatos, California, to the garden of Manresa chef David Kinch. Watch the preview, below.