The new chef taking over Marigold Kitchen on September 1 sits down with Meal Ticket to discuss his “global approach” to food. [Meal Ticket]
Phoodie rounds up local food-related googlemaps, including the in-progress Beer Mapping Project. [Phoodie]
Horizons is the first vegan restaurant get an invite to cook at the James Beard House.
[The Insider]
The former Django will become Tastee D’s, a no-alcohol-allowed spot serving African fare.
[Meal Ticket]