Iuzzini and Mendes Offer Tapas and Tipples

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While they search for a permanent home, Johnny Iuzzini and Dave Arnold will be serving up some of the drinks theyve been working on (hopefully more than just the ones Iuzzini has added to the menu at PDT) at a Time Out event, Dining & Libation: Also on the menu: a sneak peek at the tapas from chef George Mendess forthcoming Mediterranean eatery, Aldea. Save the date: Tue 10 at 7 p.m. The hush-hush location will be revealed to confirmed attendees a few days prior; the $50 price of entry includes a tasting of Mendess food and three drinks. [TONY]