Three Courses for the Price of One at Paradou

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Paradou is offering one of the more enticing recession specials weve seen order an entre on Sundays and you get your choice of appetizer and choice of dessert for just the price of the entre. Two of the pricier apps are exempt (the $19 foie gras en torchon and the $30 caviar and crpes), but were told you can score even them for free so long as you split them.