Slideshow

Inside Daydream, a Toppings Fantasy

http://images.nymag.com/images/2/daily/2008/12/daydream/22081212daydream_190x190.jpg

Daydream — the new fro-yo shop named by a Grub Street reader — is open, and we have the menu. The plain yogurt comes in two varieties: low-fat and creamy, or no-fat and “icy.” All of the toppings, like peanut-butter crumble and toasted coconut, are made in-house. The shop plans to offer “moffles,” or Japanese mochi waffles, in the coming days. The complete menu is below; click through the slideshow to see what you’re missing.

Original (Creamy or Icy)
Small: $3
Medium: $4
Large: $6

Pomegranate, Green Tea
Small: $4
Medium: $5
Large: $7

Drizzles: $0.60
Tahitian vanilla-bean honey
Spiced clover honey
Pomegranate honey

Organic Fruit Dust: $0.50
Blueberry
Raspberry
Strawberry
Mango

Daydream Toppings: $0.85
Butter-rum crunch
Cinnamon-sugar oatmeal
Peanut-butter crumble
Chocolate-covered pretzel bits
Crushed cookies
Mochi balls
Toasted coconut
Double-roasted walnuts
Toasted slivered almonds

Sprinkles: $0.30
Milled flax seed
Honey-roasted wheat germ
Chocolate block shavings

Daily Market & Preserved Fruits: $0.85

Moffles: $1.80
Original
Green Tea
Strawberry

Inside Daydream, a Toppings Fantasy