Bloomberg’s War on Sodium; Beaujolais Nouveau Day Not So ‘Jolie’

By

Mayor Michael Bloomberg turns his trans fatfree eyes to high-sodium packaged foods. Is this the death knell for Kraft Cheesy Mac? [NYO]

Its Beaujolais Nouveau Day the first day of the year the wine can be sold but prices are up and sales are down. [WSJ]

From now until Thanksgiving, the staff at Clinton Hills Jive Turkey will be working around the clock to fill customers demands for deep-fried Thanksgiving turkeys. [Brooklyn Paper]

Chefs share what theyre thankful for this year: Wylie Dufresne is grateful for staying in business, Marlow & Sons Sean Rembold gives thanks for the Twin Peaks gold-box edition. [Metromix]

Ferran Adri thinks that enjoying the molecular-gastronomy dishes at el Bulli is more important than understanding how they work. [TONY]

Just in time for the frigid weather, Celsius, Bryant Parks annual winter pop-up restaurant, has reopened, serving Canadian-inspired comfort food. [Eater]